Fish's Underwater World

Hot date

The fabulous four have struck again! Where to this time? The place we arranged to meet was food street in Chinatown. But then again, we were so indecisive that we dilly dally. First, we walked over to take a look at the only jap restaurant and were not that satisfied with wat we saw. The place looked more Chinese than authentic jap. So jam said she vaguely recalled that Chinatown point had a sakae sushi. We trekked down to the place and were sad to see the sushi place was gone. Three of us were craving more Japanese food. I simply love jap food. Slurp.
Then ming fei suggested going to yuki yaki in cineleisure. We agreed cos at least there were more options in orchard. Food here we come!
By the time we started eating, it was 7.30pm. This place offers buffet and has food like sushi (though limited), steamboat, bbq plus ice-cream (that you “cook” yourself). We took the tom yam base and were so spiced up by it. It was amusing to see our food swell up in the soup base. The mini fish became huge fishcakes! Anyway, dun think we ate much but were rather full.
Time to cook the ice-cream. The hot plate was changed to a cold plate and we could cook the ice-cream. Amazing concept. Suddenly, our stomachs had exact compartments for dessert. Someone asked, “how many flavours?” Ming fei immediately replied, “19.” Wah she was actually eyeing the ice-cream. And we tried all the 19 flavours. The chocolate was so chocolatey; the almond so almondy and the corn so corny. Haha so bimbotic.

posted by sunkissfish @ 3:45 PM